Sorrel, Red Veined
It is a bushy plant worth interest due to its decorative, interesting color and edible leaves, which are a tasty addition to summer salads and soups. It's sour mysterious taste will move your cooking experiance to next level.
You can grow it to full size or only to babyleaf stage.
To promote sprouting time freeze the seeds before sowing for 3 days.
lat. Rumex sanguineus
avg. 3000 seeds/gram