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Cornflower Double Mixed
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Cornflower Double Mixed Edible Flower Seeds

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Price: €9.95
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Product code: CORNFLOWER

Description

General Information about Cornflower Double Mixed Edible Flower Seeds

Cornflower, also known as Centaurea cyanus, Bachelor’s Button or Bluebottle, is a classic edible flower valued for its strong visual impact and easy cultivation. The Double Mixed variety produces full, layered flowers in a wide range of colors including blue, pink, purple, burgundy and white.

This is a reliable choice for both beginners and professional growers. The plants grow quickly, tolerate different conditions, and produce a high number of flowers over a long period. For edible use, it offers a consistent and safe option when grown without chemical treatments.

Taste and Look Cornflower Double Mixed

Images are illustrative only; actual product may vary due to natural factors.

Cornflower petals are mainly used for their appearance, but they also bring a subtle taste. The flavor is mild, slightly sweet, sometimes with a light clove-like note.

The real value is visual:

  • bright, saturated colors
  • soft, slightly frilled petals
  • strong contrast on plates

The Double Mixed Cornflower creates a natural “confetti effect”, making dishes look more premium without changing the flavor profile too much.

How to Grow Cornflower Double Mixed

Cornflower is one of the easiest edible flowers to grow. It works well in soil, raised beds, or even larger containers.

Key growing steps:

  • Sowing: direct sow is best
  • Depth: 0.5–1 cm
  • Temperature: 16–18°C optimal for germination
  • Germination time: 7–14 days
  • Light: full sun
  • Spacing: 15–20 cm between plants
  • Watering: moderate, avoid overwatering

No soaking is needed. Seeds are easy to handle and establish quickly.

For continuous harvest:

  • sow every 2–3 weeks
  • remove old flowers (deadheading)

Harvest:

  • first flowers: around 8–10 weeks after sowing
  • harvest when flowers are freshly opened
  • best time: morning

For edible use, remove the base and use only the petals.

How to Use Cornflower Double Mixed

Cornflower petals are widely used in gastronomy, mainly as a finishing element.

Best uses:

  • salads (fresh color contrast)
  • desserts and cakes
  • cocktails and drinks
  • herbal teas (fresh or dried)
  • butter, cheese, spreads

They are especially useful in professional kitchens where visual presentation matters. The color mix makes every plate look more refined without extra work.

Nutritional Benefits Cornflower Double Mixed

Cornflower petals contain natural plant compounds such as polyphenols and flavonoids. These compounds are known for their antioxidant properties.

They also provide small amounts of minerals like potassium, iron and zinc. While used in small quantities, they can still support a more diverse and plant-rich diet.

The main benefit is combining:

  • visual enhancement of food
  • natural plant-based compounds
  • clean, edible decoration
Variety: Cornflower Double Mixed
Certification: Conventional Seeds
Seed Category: Edible flowers
Latin Name: Centaurea cyanus
Difficulty Level: Easy
Seed count per gram: approx. 200–250 seeds
Sow density 10x20 tray: -
Sprout in low temp.: Yes
Soaking: No
Watering: Moderate
Blackout Time: No
Total growing time: 8–10 weeks to flowering
Taste: Mild, slightly sweet, light clove note
Stem Color: Green
Leaves Color: Grey-green
Nutrition Benefits: Antioxidants, polyphenols and trace minerals

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