Yarrow, White Microgreens seeds
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Description
Yarrow white microgreens seeds
Yarrow white microgreens are a special kind of sprout, requiring no soaking and best grown on soil rather than coconut mats. This tiny seed packs intense flavor that makes an excellent addition to salads or garnish for any dish! With their feathery texture and mild, herbaceous taste, they bring a unique touch to culinary presentations. Yarrow seeds germinate best under consistent moisture and moderate light, rewarding growers with delicate yet resilient microgreens. Choosing high-quality yarrow white seeds ensures vibrant growth, exceptional flavor, and beautiful, lacy greens that stand out on any plate.
Cultivation Tips for Yarrow Seeds
Growing yarrow microgreens from yarrow seeds is a rewarding process that yields delicate, aromatic greens perfect for garnishes and herbal blends. For best results, sow the yarrow white seeds evenly on moist, well-aerated soil—avoid using coconut mats, as yarrow prefers a firmer substrate. No soaking is required before sowing. Keep the tray in a warm, well-lit area with moderate humidity, and mist regularly to maintain consistent moisture without overwatering. Germination typically begins within 3–5 days, and microgreens are ready to harvest in about 12–15 days. Be patient—yarrow grows slowly but rewards you with fine-textured, flavorful greens ideal for culinary and wellness applications.
| Variety: | Yarrow White |
| Certification: | Conventional Seeds |
| Seed Category: | Microgreens Seeds |
| Latin Name: | Achillea millefolium |
| Difficulty Level: | Hard |
| Seed count per gram: | 5000 seeds |
| Sow density 10x20 tray: | 3 grams |
| Sprout in low temp.: | No |
| Soaking: | No |
| Watering: | Rare |
| Blackout Time: | 6-9 days |
| Total growing time: | 20-30 days |
| Taste: | Sour |
| Stem Color: | White |
| Leaves Color: | Green |
| Nutrition benefits: | A, C, K |
