Amaranth, Red Microgreens Seeds
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General Information about Amaranth microgreens
Amaranth Red microgreens (Amaranthus tricolor) are a vibrant and nutritious addition to your microgreen farm portfolio and professional kitchen. This small plant features beautiful red-pink stems and small maroon-green to purple leaves, making it highly valued in culinary applications for its unique color and aesthetic appeal. Restaurant chefs will appreciate it! These conventional seeds are specifically cultivated for microgreens and are moderately easy to grow, suitable for experienced gardeners.
Taste and Appearance of Amaranth Microgreens
Amaranth Red microgreens offer a mild, slightly nutty flavor that is very reminiscent of beetroot. The striking red-pink stems and maroon-green leaves add a unique visual appeal to any dish, enhancing the overall presentation and making meals more attractive, and colorful.
How to Grow Amaranth Microgreens?
Growing MP SEEDS Amaranth Red microgreens from seed is a difficult but rewarding experience. Follow these cultivation tips to ensure success:
- Light: Provide plenty of light throughout the growing period to ensure healthy growth.
- Watering: Water minimally, keeping the soil moist but not wet. Rare watering is sufficient. Amaranth has tendency to mold catching.
- Planting: Handle the tiny seeds gently. Each gram contains about 1500 seeds, and for a 10x20 tray, sow 16 grams of seeds.
- Germination: The seeds do not require soaking. Germination takes about 3-4 days.
- Blackout Period: Maintain a blackout period of 3-4 days to ensure uniform sprouting.
- Growth Period: After germination, the growth period extends for 12 days, with a total growing time of 15-16 days.
- Fertilizer: Use fertilizer to support robust growth.
- Light Exposure: Ensure ample light exposure once the blackout period ends.
Once in full bloom, you can enjoy the arrowhead-shaped leaves of Amaranth Red microgreens, adding a delicate and attractive touch to your dishes.
Health Benefits and Usage of Amaranth Microgreens
Amaranth Red microgreens are rich in essential nutrients, including Vitamin K, Vitamin E, Vitamin C, Calcium, Iron, and beta-carotenes. These nutrients offer various health benefits:
- Vitamin K: Supports bone health and blood clotting.
- Vitamin E: Acts as an antioxidant, protecting cells from damage.
- Vitamin C: Boosts the immune system and promotes healthy skin.
- Calcium: Essential for strong bones and teeth.
- Iron: Important for blood production and energy levels.
- Beta-carotenes: Converted into Vitamin A in the body, supporting vision and immune function.
These microgreens not only enhance the taste and presentation of your dishes but also provide a nutritious boost to your diet. They are perfect for:
- salads,
- sandwiches,
- smoothies,
- and as garnishes for a variety of dishes, adding both visual appeal and a mild, slightly nutty flavor to your meals.
Give the aesthetic appeal and health benefits of Amaranth Red microgreens to your clients!
Variety: | Amaranth Red |
Certification: | Conventional Seeds |
Seed Category: | Microgreens Seeds |
Latin Name: | Amaranthus tricolor |
Difficulty Level: | Medium- Difficult |
Seed count per gram: | 1500 seeds |
Sow density 10x20 tray: | 16grams |
Sprout in low temp.: | No |
Soaking: | No |
Watering: | Rare |
Blackout Time: | 3-4 days |
Total growing time: | 15-16 days |
Taste: | Mild, slightly nutty |
Stem Color: | Red-pink |
Leaves Color: | Red |
Nutrition benefits: | C, E, K, Ca, Fe |