Pak Choi, Red Microgreens seeds
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Description
Pak Choi, Red Microgreens Seeds- experience the joy of growing, for a crunchy, nutritious treat!
Experience a unique taste and texture with Pak Choi, an Asian vegetable commonly known as Chinese cabbage or bok choy. This variety has a delightfully crispy stem reminiscent of grown up pak choi cabbage - you'll be in for a pleasantly crunchy surprise! When sprouted from seeds, these beautiful greens are characterized by striking cotyledon mixes of red and green shades. Once the first true leaves form their entirety turns a brilliant ruby shade that is sure to add an eye-catching spark both visually as well as flavorfully.
Cultivation tips for Pak Choi Red microgreens seeds:
Red Pak Choi is a relatively simple microgreens for cultivation that requires no soaking. All that's needed is a 3-4 day blackout period followed by 6-8 days until the plants reach their first true leaves. If you're looking to harvest baby leaves instead, 12-15 planting days should do the trick. Pak choi are nutrient-packed superfoods, requiring nitrogen to thrive. With a potentially long shelf life after harvest, they can be used in many dishes for a boost of flavour and nutrition. We wish you a good growing!
Nutrition Facts:
Rich in antioxidants, vitamins A, C ,E and K plus compounds to help balance hormones, promote a healthy heart & fight cancer - it's no surprise these fast growing superfoods will leave you feeling rejuvenated!
| Variety: | Pak Choi Red |
| Certification: | Conventional Seeds |
| Seed Category: | Microgreens Seeds |
| Latin Name: | Brassica oleracea chinensis |
| Dificulty Level: | Easy |
| Seed count per gram: | 300 seeds |
| Sow density 10x20 tray: | 40 grams |
| Sprout in low temp.: | Yes |
| Soaking: | No |
| Watering: | Moderate |
| Blackout Time: | 3-4 days |
| Total growing time: | 9-12 days |
| Taste: | Mild Sweetness |
| Stem Color: | Light Green |
| Leaves Color: | Green to Red |
| Nutrition benefits: | A, C, E, K |
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