Learn more about the characteristics of Organic Radish Red Rambo shoots
If you're seeking an attention-grabbing addition to your urban farming repertoire, you'll be captivated by the unique features of Radish Red Rambo microgreens, scientifically known as Raphanus sativus.
How does it look?
This Asian delicacy boasts stunningly vibrant purple-red stems and leaves, making it a coveted choice for restaurant garnishes that not only add a pop of color but also infuse dishes with a delightful spicy flavor.
How does it taste?
Spicy! If you're a fan of the radish vegetable's taste, you're sure to find a new friend in radish microgreens.
What's more, these particular seeds bear the coveted ECO Certificate, assuring you of an environmentally friendly and pesticide-free experience on your certified urban farm.
Cultivated with care, these Organic Red Rambo Radish microgreens flourish naturally, embodying a commitment to sustainable farming practices. Say goodbye to harmful chemicals and embrace the essence of pure organic growth right in your urban farm.
How to cultivate organic Radish Red Rambo microgreens from seeds?
Fear not! It's a straightforward process, even for novice growers.
All you require are some basic materials, including peat substrate, cococoir, or coco mats, a tray, sufficient light, and water.
Red Rambo microgreens spend just 3 days in the blackout phase before they're ready to be enjoyed after a mere seven days of growth.
When it comes to harvesting, always employ clean and sharp scissors to cut the dried microgreens. Trimming them after watering may shorten their shelf life slightly. Don't be alarmed if you spot a few green leaves in the tray; it's entirely normal and should still result in an impressive 95% ratio of red leaves.
Here's a pro tip: If you desire a spicier taste, consider growing these microgreens in cooler temperatures (this applies to all radish varieties). As for seed soaking, it's unnecessary, so waste no time and introduce a dash of excitement to your urban farm menu with Radish Red Rambo Microgreens.
Curious about the ideal time to harvest Organic Radish Microgreens?
The same as the convetional ones! The sweet spot is when they reach a height of 9 cm, showcasing fully grown cotyledons.
Typically, this occurs on the 8th day of their growth cycle. Ensure you use clean and sharp scissors for harvesting, as this will extend their shelf life.
Are Organic Red Rambo Shoots a healthy choice?
Absolutely! These remarkable Radish Red Rambo microgreens are a nutrient powerhouse, enriching your diet with essential vitamins (A, B, C, E, and K) and minerals like Calcium, Iron, Magnesium, Phosphorus, Potassium, and Zinc. Incorporate these incredible microgreens into your meals for an extra burst of nutritional goodness.
How can you use Red Rambo microgreens in your kitchen?
Radish microgreens are versatile and can elevate various dishes, but their striking purple appearance is what makes them a favorite among restaurant chefs.
Here are some common ways to use them:
- Garnish: Sprinkle microgreens atop salads, soups, sandwiches, or main dishes to enhance their visual appeal, flavor, and nutritional value.
- Salads: Radish shoots make an excellent base or addition to salads, providing a spicy kick and extra nutrients.
- Sandwiches and Wraps: Use microgreens as a layer in sandwiches or wraps for added texture and flavor.
- Stir-fries: Add microgreens towards the end of stir-fried dishes to maintain their vibrant color and flavor.
- Eggs: Top omelets or scrambled eggs with radish shoots for a healthy twist.
- Pizza: Sprinkle radish microgreens on homemade pizzas just before serving for a unique touch.
- Sushi Rolls: Take inspiration from sushi bars and incorporate them into homemade sushi rolls for a distinctive flavor.
Can you consume organic Radish Shoots raw?
Absolutely! This is for they are mode for! As mentioned earlier, they are often enjoyed in their raw form in salads, sandwiches, wraps, and as garnishes. Raw Radish Red Rambo microgreens possess a spicy yet refreshing flavor that can add a delightful kick to your dishes. Packed with nutrients, they make for a tasty and nutritious addition to your diet.
When using radish microgreens, remember to wash them thoroughly, removing any roots or debris, and gently pat them dry with a clean paper towel or kitchen towel before incorporating them into your recipes.
And here's a pro tip to savor: We consume microgreens directly from our farm, ensuring a true farm-to-table experience!
||Radish Red Rambo|
|Seed Category:||Microgreens Seeds|
|Latin Name:||Raphanus sativus|
|Seed count per gram:||67 seeds|
|Sow denisty 10x20 tray:||65 grams|
|Sprout in low temp.:||Yes|
|Blackout Time:||3 days|
|Total growing time:||9 days|
|Leaves Color:||Deep Purple|
|Nutrition benefits:||A, B, C, E, K, P, Ca, Mg, Fe|
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